Description

Bring on the fire. Bring on the heat. Zatarain’s Cayenne Pepper is here to add authentic New Orleans-style flavor to your favorite dishes in a big, bold way. Reach for it when you’re cookin’ up traditional NOLA cuisine – think jambalaya, gumbo, and good ol’ red beans and rice. It’s versatile enough to use in the everyday kitchen, too. Deviled eggs, avocado toast and chili all benefit from a sprinkle or two. Packaged in the USA, you’ll reach for this bottle again and again…and again!